8 Reasons to Visit Sweet Vegan at Indy VegFest 2018

We spoke with vegan chef, Andrea Young, owner of Sweet Vegan, to learn more about this interior designer turned chocolatier.  Andrea discovered her love for cooking and baking in Indiana at her maternal grandmother, Georgia’s, knee. From a childhood in Indianapolis to an impressive design career in New York to enrollment in The Natural Kitchen Cooking School, Andrea’s journey has returned full circle back to her passion for food. Today, she creates delicious confections pleasing to both vegans and non-vegans alike.

 

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Here are eight reasons you should check out her company, Sweet Vegan:

 

1. Soy-, nut-, and gluten-free

Feel confident indulging in allergen-friendly sweets.

 

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2. Quality ingredients

Benefit from fresh ingredients packed with antioxidants and free from additives and preservatives.

 

3. Eight great flavors!

Choose from Fig & Ginger, Energizing Espresso, Apricot & Cherry, Midnight Passion, and more.

 

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4. 70% dark chocolate

Enjoy the health benefits of rich, dark chocolate.

 

5. Indiana roots

Support a fellow Hoosier!

 

6. Beautiful gift packaging

Check out Andrea’s website for gift selections that will wow your friends and family.

 

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7. Mind-body connection

Feel the energy. Having taught at Integral Yoga, Andrea is inspired by the healing aspects of food.

 

8. Custom orders

Let Sweet Vegan handle your corporate gift, holiday, or wedding needs.

 

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Stop by Andrea’s booth at this year’s Indy VegFest and tell her VegOut sent you.

 

Can’t make VegFest but want to check out what Sweet Vegan has to offer? Head to the website or follow Andrea on Instagram.

 

Photo credit: Sweet Vegan NYC